Participant's WORKĀ 

"The course taught me the beauty of seeing things from another angle!

Change your angle, change your story.

I am so grateful for what this course opened my eyes to!"

"I learnt a lot from you. But this one stayed with me: The series of 3 photos to capture 'Action, Portrait, Product' (The Triptych). I didn't know that it can be a powerful storytelling method.

Thanks for teaching."

"Wow. Definitely useful…

It helps me observe the surroundings differently, and trying to keep framing and composition concepts in mind in order to get a good shot whenever I want to take photos."

"I can't remember all the names, but I find myself looking for long lines now. I focus on either the middle or 1/3 of the area using the grid on my phone.

I am also using the Art of Contrast!"

"I really enjoyed learning the principles of photography in this class.Ā Kee-Liong explained concepts clearly and made each session engaging and easy to follow.Ā 

I’ve gained so much confidence in applying composition and lighting techniques to my photos!"

"I'm working as a corporate communications personnel, so part of my work is to create content. Attending your workshop has really helped me in my job!

It really improved my composition, and I'm now more aware of how I can make use of light in the photos to create different moods and emotions."

"One of the key lessons I learned is how to play with angles, lighting, and colors to enhance a shot.

In addition, I have learned to spot patterns, lines, and shadows for better effect when taking photos."

"I am now using complementary color placement, the rule of thirds, lines, dots, and radial composition!"

"I now know how to focus my mobile screen properly to capture my subject.

Learning about the Art of Contrast was another big highlight for me."

"Rule of Thirds is the one I used most!Ā  It really changed how I see my shots."

"A great tip I learned was to show the plate in food photos and let the surroundings occupy 1/3 of the space."

"I am now applying what I learned from the class, like framing the subject with the context and using the rule of thirds."

"The highlights for me were the artificial lighting session, the trip to Little India, and the people portrait session."

"I find that I’m looking more at the position and lighting before taking photos now."

"I learned those little skills of taking photos from various angles and of course good lighting helps tremendously too."

"I learned that food shots must be taken in threes or more, not twos. Also, remember to keep them focus in the center square."

"I liked that after teaching some principles, we get to go down to take photos and then share with one another ...

Not stuck in the classroom all the time."

"My takeaway from the course was learning to use the Rule of Thirds grid function, make the most of sunlight, take multiple shots, and remembering that no shot is a bad shot."

"One thing that really stayed with me: don’t just shoot, observe first.

I learned how to look for light and shadows before taking a photo. It changed the way I see everyday scenes. "

"The hands-on practice immediately after the theory is very useful! One principle I have always applied now is the rule of thirds. :)"

"I’ve learned to be interested in seeing things with emotion!"

"I now have a better understanding of the subliminal power of lines and lighting. This class really changed how I see my pictures!"

"I now have a good idea of how to compose a photo. My shots have definitely improved after attending your class!"

"I’m still practicing the concepts I learned, like avoiding merging heads with the background, using the rule of thirds, and looking for shadows and reflections.

"My photography skills have definitely improved after your classes! My friends say so too. Now, I’m usually the designated photographer whenever we go on an outing."

"Following the class theme and purpose helped open up my photography eyes and lenses. I am still amazed by the photos I took during the class."

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"In memory of William Loke. We are honored to share this work. They had a wonderful way of seeing the world through his lens."

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